Hyatt Regency Sydney
161 Sussex St, Sydney (Congress Venue)
City King Deluxe: $365 per room / per night (located in the new hotel tower)
Harbour King Deluxe: $395 per room / per night (located in the new hotel tower)
* hotel images above
234 Sussex St, Sydney (3 minute walk to Congress Venue)
1 Bedroom Luxury Suite: $325 per room / per night
*hotel images above
Rates for both hotels above are available for check in from Tuesday 17 March to check out on Friday 20 March.
If you wish to extend your stay please enquire with us at firstname.lastname@example.org to confirm rates.
Please note accommodation rates in Sydney during March 2020 are likely to exceed $500+ per night so book early to secure these rates.
Sydney Domestic Airport is approximately a 20-minute drive from the hotels above depending on traffic.
Alternatively, in around 30 minutes you can take the train from Sydney Airport to Town Hall and walk to the hotels.
Dining at Hyatt Regency Sydney – Congress Venue
Hyatt Regency Sydney offers exciting dining experiences for every guest. Experience local produce at Sailmaker, serving some of Sydney’s freshest seafood and locally sourced produce from New South Wales. Ascend above the city streets to Zephyr Sky Bar to catch a stunning sunset while enjoying a cleverly crafted cocktail. If you’re seeking something more relaxed, retreat to Lobby Bar for a quiet glass of wine or the newest hidden jem in the building, Jackalberry, an all-day cocktail bar and restaurant. Of course, you can always stay in and order In-Room Dining featuring a range of creature comforts and healthy balanced options.
The rooftop bar, Zephyr offers sensational rooftop views of Sydney and Darling Harbour that simply can’t be topped. Enjoy refreshing, made-to-order cocktails and light snacks for an evening nightcap at Hyatt Regency Sydney within an open-air setting.
Monday – Thursday:
4pm – late
Friday – Sunday:
12pm – late
One of Sydney’s newest all-day cocktail bar’s serving food and drinks from around the globe. Head to Mexico with a spiced agave drink, and New Orleans with a muffuletta sandwich! Here, the beauty and diversity of our world is reflected in globally inspired dishes, drinks and décor.
Monday – Friday:
7am – late
3pm – late
Located in the heart of the hotel, Lobby Lounge is the perfect place for a quick coffee, quiet glass of wine or evening cocktail throughout your stay. Offering a tapas inspired menu in the evening and light breakfast options every morning, stop by Lobby Lounge to start or end your day.
Monday – Sunday:
Sailmaker offers a truly local dining experience for breakfast, lunch and dinner. The culinary team work closely with fisherman and farmers throughout New South Wales to create a simple, yet refined menu that celebrates some of Australia’s best produce.
Open daily from 6am.
NB: Breakfast is being provided in the Business Lounge on Wednesday 18 and Thursday 19 March,
so you may not need to include breakfast in your booking.
UDIA 2020 National Congress Sponsors